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EATBRITISH Gourmet-lifestyle.club card

Discover the very best of Britain’s diverse culinary scene, for free!

If you live and breath good food and drink, why not join our thriving community of fellow gourmet lovers and enjoy a feast of benefits as a valued member?

GourmetXperiences.club is a unique food and lifestyle club for people who are passionate about exceptional food, seasonal produce, memorable dining experiences and the art of cookery. Whatever your tastes, we’ll inspire you to explore the very best of what Britain has to offer.

Membership brings you a feast of benefits including a monthly Enewsletter packed with articles, recipes, offers and inspiration – as well as VIP event invitations and unmissable discounts on in-person and online cookery courses, one-off masterclasses, memorable dining experiences and products from top artisan producers.

EXCLUSIVE INTERVIEWS, CONTENT, SAVINGS & PRIZES

Registering  delivers you seasonal savings of up to 50% off partner gourmet gifts; Including Off Single Estate Chocolate, Seasonal Drinks, Foodie Magazines & more…Check your inbox for your welcome email, click offer links and shop. Ideal for early Christmas gourmet gift ideas! You can OPT OUT ANY time.

YOUR WELCOME OFFERS INCLUDE:

# 10% OFF Cookery Experiences and Masterclases

# 10% Off Lakeland Shopping, Cookery Experiences & Gifts Certificates.
Welcome access to Lakeland retail and online offers. Including seasonal gift offers redeemable at over 25 ICSA accredited cookery schools. Plus savings off unique learning experiences.

# 20% off Willies Cacao Professional Single Estate Cooking Chocolate, hand made in Devon!
Including all his delectable cooking chocolate range, including, 1KG & 150g drops & 180g cylinders.

# 20% off World leading ‘Thermapens’ Professional kitchen thermometers for chefs and cooks.
Ideal for all your cooking, baking and outdoor BBQ’s. Cook like a pro to temperature, not just time!
All Thermapens are handmade in Britain to ensure they produce a premium product, every time. They provide a 5-year guarantee on their latest model, the Thermapen ONE

# Up to 30% Off Online Courses Provided by ‘Learning with Experts’
Learn online with virtual cookery courses taught by Michel Roux, Hugh Fearnley-Whittingstall at River Cottage, Atul Kochhar, chocolatier Paul A. Young and many more. Suitable for home cooks through to professional chefs who want to learn new kitchen skills from an expert, with personal feedback on your cooking and small sociable online classes

# 25% off Subscription to CKBK, the World’s largest online recipe platform.
ckbk
 includes more than 100,000 recipes from hundreds of cookbooks, with new titles added every month. Including iconic books from authors including Yotam Ottolenghi, Nigella Lawson, Jamie Oliver and Thomas Keller. ‘ckbk delivers ‘Recipes That Work’ from the best cookbooks and authors. The recipes will never go out of style and never let you down. Instead they promise inspiring and accessible cooking’

# Food and Travel Subscriptions, Save up to 50% off cover price! The ‘UK’s leding food and travel magazine’, famed for its mouthwatering photography and fabulous trips and break ideas, alongside easy-to-understand recipes. Ideal for a gift too!

Coming soon…Lisa Goodwin-Allen Interview and competition to WIN a Michelin Cookery Experience at Northcote Manor Hotel, and Jean Christophe Novelli MBE. PLUS exclusive interviews and competions, to WIN places at other cookery schools and masterclasses!

MEET HUGH FEARNLEY -WHITTINGSTALL AT RIVER COTTAGE! !

Read our exclusive interview with Hugh Fearnley- Whittingstall and enter to WIN a Coookery Feast Experience for TWO at River Cottage with Hugh!

REGISTER ABOVE, and follow instructions in your welcome email. 

 

GB Collection ICSA Cookery Schools Guide 2021
Willies 20% off selection with GouremtXperiences
Thermapen One Member Discount
Learning with experts GourmetXperiences Partnership
James Martin Interview Exclusive

James Martin Interview Exclusive

We recently caught up with Celebrity Chef James Martin at The Kitchen Cookery School, Chewton Glen in Hampshire, where he talked about his Cookery...